The RN7 road to the Côte d’Azur is enjoying a renaissance among lovers of slow travel in search of offbeat France ...

Hotels are starting to dominate sweet treat culture with their little pieces of art delicately designed by some of the ...

Looking for that special sweet treat? Simcoe County has a host of chocolatiers to help satisfy your candy craving.

GIFU--A locally produced “watery custard pudding” called Mizu Purin scooped championship honors at the first Japan Pudding ...

If you think you need a passport to experience authentic European café culture, think again, because Cuyahoga Falls has a secret that’s been hiding in plain sight behind a bright blue door. The Blue ...

With five eagerly awaited hotel grand openings and redesigns coming later this year, all paths and gondolas are leading to Venice. These storied, palatial properties are living testaments to La ...

Although legend states that the macaron was first introduced to the French Royal Court by the then Queen of France (and Italian noblewoman) Catherine de’ Medici in the 16th century, its origins are ...

Chef Philippe Monnet is our guest — he ran bakeries in Lyon, France for 20 years and recently opened French Bakery And Bistro Voila Merci in Indian Shores. Chef Philippe has traveled to 27 countries ...

Acclaimed pastry chef Domenico Giammarella has a big decision to make: should he live in Hong Kong or Singapore? The Montreal-born patissier, who has French and Italian heritage, has yet to reach a ...

Air France is elevating its in-flight dining experience through the delicate artistry of pastry. Beginning this month, the airline has partnered with acclaimed French pâtissier Yann Couvreur, who ...

Share this restaurant in Twitter Share this restaurant in Facebook Share this restaurant in WhatsApp Share this restaurant in Messenger Share this restaurant by email French pâtissier Geoffrey Barault ...