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This crispy vada made with chana dal is a beloved fritter in South India, popularly consumed on the streets. This pancake-style dish made with rice and lentils is commonly had for breakfast. It is ...
Street food dishes are accustomed to the local climate and ingredients. These could be snacks, sweets or even full meals. Popular food and travel guide TasteAtlas has unveiled the list of the Top 100 ...
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