Follow the recipe below. Ingredients: Kaatla maach or rohu fish - 8 pieces, boiled milk - 500ml, cashew nuts - 50gms, onions - 4, ginger paste - 1tsp, garlic paste - 2tsps, green chilli paste ...

Despite the nearby competition, his store has loyal customers for its thoughtful selection of Bengali sweets and fresh ...

Despite the nearby competition, his store has loyal customers for its thoughtful selection of Bengali sweets and fresh ...

Marking the Bengali New Year, Poila Boishakh, the Tripura Fisheries Department has set a target to sell around 6,000 ...

Despite the nearby competition, his store has loyal customers for its thoughtful selection of Bengali sweets and fresh seafood, including Rohu fish imported from Bangladesh. Dola Hossain ...

The Department of Fisheries has issued a public notification imposing strict restrictions on fishing activities across ...

Bengali meals often revolve around fish, and Shorshe Rohu is a classic. Made with a pungent mustard paste, this curry is a staple in many Bengali homes and a true celebration of flavors.