The Pink Drink from Starbucks is pretty iconic, and it turns out, it's easy (and relatively cheap) to make at home with only three ingredients. Here's how.

Starbucks has announced that their bright pink Dragon Drink will be a permanent addition to their menu. Here, dietitians break down the ingredients and nutrition.

A writer tries the new ready-to-drink Pink Drink from Starbucks that's available at grocery stores in April, and reviews it compared to the original beverage.

Starbucks will soon ditch the upcharge it applies to drinks for non-dairy milk substitutions. That is slated to happen at North American company owned and operated locations in early November.

🗒 Ingredients The Pink Drink with cold foam is easy to make, but does require a few steps. First you'll make the Strawberry Acai base.

Starbucks' nondairy ready-to-go drinks, Pink and Paradise, are now being served up in bottles at grocery stores.

The Starbucks coffee chain will start asking customers to pay an extra $1 when they ask for no water in their fruity Refresher drinks.