Reviewed by Dietitian Emily Lachtrupp, M.S., RD Green tea may have more beneficial plant compounds for dementia than other ...

Bars, cafes and home kitchens are chasing fresh trends in seasonal drinks, from spa spritz and beyond. This summer’s must-try ...

Join National Geographic photographer Jonathan Irish as he explores the natural landscapes, iconic landmarks, and historical ...

Tea has long been associated with ritual. Japanese tea ceremonies are elaborate affairs, often lasting up to four hours, and ...

The fire-and-ice concept of the food and drink program spans from the signature restaurant Salt Harvest’s oak and almond wood ...

Here’s your 7-point guide to the best natural immunity boosters to keep you and your family healthy this monsoon. Why it ...

"Brewing green tea is both an art and a ritual," says Ayales. "For loose leaf teas like Sencha, 170°F to 185°F is perfect," she explains, "as hotter water can scald the leaves, resulting in bitterness ...

People all over the world say what passes for tea in the US is actually “tea dust.” The bagged tea found in American homes ...

Several herbal teas can support liver function through detoxification, reducing inflammation, and promoting overall liver ...

To make marinade: In medium mixing bowl, combine orange zest; lime zest; thyme; oil; garlic; salt; white pepper, to taste; ...

Research reveals food packaging releases plastic particles. Microplastics contaminate common foods and drinks. Opening ...

Sip your way through Singapore’s best Matcha Lattes, from traditional Japanese brews to trendy new flavours, with this guide ...