Leftover safety for a larger-than-life meal like Thanksgiving can be a food safety minefield. University of Florida expert ...

Turkey isn’t everyone’s favorite meat—it can be dry and a bit flavorless unless cooked correctly. Nevertheless, on ...

As Thanksgiving prep ramps up, health officials are reminding home cooks to follow a few simple food-safety steps to keep the ...

Tis the season. Whether you’re planning for Thanksgiving, December gatherings, or a celebration of the New Year, University ...

If you bought your turkey frozen, you’ll need to start thawing it well in advance of the big day. Put your turkey in the refrigerator for one day for every 4-5 pounds. Expect a 12-pound turkey to take ...

“After that window, the risk of bacteria growth increases and so increases the risk of foodborne illness,” Schwan said. “If you want your foods to sit out longer, remember to keep hot foods hot and ...

The CEO of Asia’s largest carbon project developer on the company’s rise, getting involved in one of the largest biochar ...

According to Towards Chemical and Materials Consulting, the global Plastic Processing Machinery market size is calculated at ...

With Thanksgiving on Thursday, food safety is paramount to prevent food poisoning.Foodsafety.gov outlines four essential ...