This Vegan Chocolate Cake is deeply chocolaty ... Then, I carefully pour in the hot coffee while whisking to create a smooth, ...

How to Make Vegan Cake for a Chocolate and Marshmallow Cake prep time: 15 minutes | bake time: 35 minutes Preheat the oven to 350°F (175°C). Combine the tablespoon (14g) of vinegar and 2 cups ...

Transfer one third of the cake batter into a separate bowl. Stir the hot milk and cocoa powder ... To make the melted candle drip, microwave the chocolate, vegan butter and food colouring in ...

This nutty vegan chocolate cake is rich, moist and delicious. The peanut butter and maple syrup chocolate frosting can be used on other cakes (or just eaten from the bowl). For this recipe you ...

Who says vegan desserts can’t be just as rich, indulgent, and satisfying as traditional ones? From chocolate cakes to fruity sorbets ... that’s perfect for hot days. Made with just a few ...