The award-winning and critically acclaimed Harlem Shake welcomes its first location to the South – Columbia, SC, aka “Soda City”, owned by new South Carolina resident Dietrich Williams II. Dietrich ...

LSI Industries Inc. a leading U.S. based manufacturer of commercial lighting and display solutions, announced that it has entered into a definitive agreement to acquire privately held Royston Group ...

Capriotti’s Sandwich Shop, home of America’s Greatest Sandwich – The Bobbie, is turning 50 and launching a yearlong celebration worthy of the milestone. The anniversary festivities begin with National ...

Slim Chickens is entering a new phase of growth, and newly appointed president and COO Christina Vaughan is working to ensure the brand scales with discipline. The fast casual entered 2026 with more ...

North Las Vegas homies won’t have to cruise across town to tame the munchies much longer. Cheba Hut “Toasted” Subs is sparking up a new Centennial Hills location on March 29 at 6485 N. Durango Drive, ...

Freshii is installing new commercial ovens in its restaurants, changing how proteins and vegetables are prepared. The upgrade allows for oven-roasting instead of steaming, which improves texture, ...

Frios Gourmet Pops is doing something most food brands never do: handing creative control to a customer. The Mobile, Alabama-based dessert franchise, which has grown from a single cart to a nationwide ...

Mike’s Red Tacos, the celebrated San Diego-born beef Birria brand named as a Yelp Top 100 U.S. Restaurant (2023), has brought on Patrick Cunningham to the role of Chief Development Officer. The ...

Bonchon, the globally celebrated Korean fried chicken brand known for its hand-battered, double-fried method and signature ...

The fast-growing pantry brand brings organic condiments and cooking oils to restaurants, stadiums, schools, and hospitality partners. Smash Kitchen, the rapidly growing food brand founded to modernize ...

Consumers are actively looking for what’s next. According to Datassential’s 2026 Trends Report, 64 percent of consumers say they are interested in new food and beverage trends, with 86 percent of ...