Canning is an important, safe method of food preservation if practiced properly. The canning process involves placing foods in jars or cans and heating them to a temperature that destroys …

Learn how to can safely and easily with our beginner-friendly guide. Discover the differences between water-bath and pressure canning, get essential tips, and preserve fresh produce for winter enjoyment.

Canning is a method of food preservation in which food is processed and sealed in an airtight container (jars like Mason jars, and steel and tin cans). Canning provides a shelf life that typically ranges from …

Mar 11, 2024 · In this article, we’ll address common canning errors and guide you on how to salvage your precious jars, emphasizing safety and quality. By the end, you’ll confidently rectify canning …

Aug 15, 2025 · Learn canning for beginners with this complete step-by-step guide. Discover essential equipment, safety tips, and foolproof recipes to start preserving food at home today.

Nov 6, 2023 · In this post on canning 101, you'll learn the basic methods to preserve shelf-stable foods stored in your kitchen or pantry. Read this guide to canning to become more confident and …

Aug 7, 2025 · This home canning guide explains the best foods to can and the techniques for canning at home. We outline the equipment you need and how to ensure your home canned food is safe for …

Aug 24, 2023 · That’s why canning requires extensive food preparation: from washing, to peeling, to adding acid, to heat treating. These all work together to remove oxygen and destroy the enzymes …

The most critical step in ensuring safety in canning is processing in a boiling-water bath or pressure canner. Processing destroys microorganisms and creates the desired vacuum for a good seal.

Dec 21, 2023 · Ready to get canning? Here's a bit of history behind this age-old technique, what you need to get started, and how to troubleshoot if something funky happens.