Steak crunchwrap that'll leave you wanting more

Rigatoni alla vodka like a pro! Full recipes at www.cheffinwithzach.com (in bio). Making a restaurant-quality rigatoni alla vodka at home is easier than you think. This is my special recipe, probably a bit different from what you’re used to seeing. Most rigatoni alla vodka recipes I’ve come across will use just tomato paste and heavy cream as the body of the sauce. It works, yes, but the sauce is 100x better if you use cherry tomatoes. They’ll add an intense flavor and sweetness that you can’t g

these are dangerously good 😍

Making my oatmeal this way recently has had me on a chokehold! It’s so delicious and keeps me full until lunch while I wfh 🫶 ✨Recipe Details✨ - 1/2 Cup of quick oats - 1 Cup of fat free @fairlife - 1/2 teaspoon of cinnamon, nutmeg and Splenda - 1/2 Cup of frozen or fresh blueberries - 1 Teaspoon or tablespoon of @OIKOS vanilla Greek yogurt - 1 Tablespoon of @Chobani zero sugar sweet cream - Granola of your choice - Honey & 1/2 banana Save or share this recipe and give it try! 🫶 #breakfastideas